Greek Yogurt with Honey and Berries

Servings: 1

Prep time: 5 min Cooking time: 0 min

Ingredients

• 5 1/3 ozs Plain Greek Yogurt (low-fat)

• 1 tsp Honey

• 1/4 cup Raspberries

Directions

1. Portion into a bowl from a large container of yogurt, or enjoy a single-serving container.

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Notes:

• Fruit Swap: Replace raspberries with any berries or fresh fruit on hand.

• Dairy-Free: Use coconut, almond, or cashew yogurt instead.
  

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